Dandelion root is a traditional medicinal herb that has been used for centuries to support various health conditions, such as liver function, digestion and weight management. Dandelion root has been traditionally used to support liver function, digestion and weight...
L-citrulline is an amino acid that is involved in the production of nitric oxide (NO) in the body. When L-citrulline is converted to L-arginine, it increases the production of NO which leads to the dilation of blood vessels, increased blood flow and improved oxygen...
L-arginine is an amino acid that plays an important role in the production of nitric oxide, a molecule that helps to dilate blood vessels and increase blood flow. Studies have shown that supplementing with L-arginine can help to improve blood flow and reduce...
Chewing food, also known as mastication, plays an important role in maintaining gut health. Proper mastication helps to break down food particles into smaller pieces, making it easier for the digestive enzymes to break down the food further. This leads to a more...
Astaxanthin is a naturally-occurring carotenoid that has been gaining attention in recent years for its potential health benefits. This powerful antioxidant has been shown to have a wide range of benefits, including protecting the skin from sun damage, reducing...
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